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Atan Ahan

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St Sampson·Takeaway

Story

Started at Guernsey Fresh Friday Market circa 2011 with a noodle soup stall. After eight years at the market, opened the takeaway shop in St Sampson in winter 2019. Founder Tan moved to Guernsey in June 2003 from Southeast Asia.

Atan Ahan is a Thai and South East Asian takeaway in St Sampson, founded at Guernsey's Fresh Friday Market in 2012 and opened as a shopfront in winter 2019. Family-run by founder Tan and her husband Paul, it offers cooked-to-order meals with dairy-free, vegan, and naturally gluten-free options, private catering, and event catering. —

Premises20

What the venue offers, as recorded from their site and listings.

Venue & facilities

Free street parking

Food & drink

CuisineAsianThai
SourcingLocally sourcedGuernsey produceHome grown
DietaryMSG-freeGluten freeVegetarian optionsDairy freeVegan optionsVegan99% naturally gluten-free

Service

Brunch serviceTakeaway availableCatering serviceLunch serviceCollectionDeliveryDinner service

Specialises in7

Each capability links to every business in the Baliwick that shares it.

Quick facts

Established
2012
Payment methods
Credit Card, Contactless, Debit Card

People2

  • Tan — founder and head chef
  • Paul — Tan's husband, full-time since 2016

Hours

Mon
Closed
Tue
10:00 AM – 2:00 PM
Wed
10:00 AM – 2:00 PM
Thu
10:00 AM – 2:00 PM
Fri
10:00 AM – 2:00 PM
Sat
10:00 AM – 2:00 PM
Sun
Closed

Contact

Phone
+44 1481 242170
Email
smile@atan.gg
Website
atan.gg
Social
Address
4 Caesarea Terrace, St Sampson, Guernsey GY2 4QH

History1

Key dates and recorded company events for Atan Ahan.

  • 2019—Opened a takeaway shop in St Sampson

Location

Directions ↗

Compiled from public sources — mistakes are possible. If something here looks wrong, let us know.

Also in Thai

See all 8 Thai in Guernsey →