New Senners Bakery
St Martin
Standout
142-year heritage (1884)
About
New Senners Bakery is a bakery in St Martin. (inferred from the source page) The business started in Vauvert in 1884. It moved to its current premises in St Martin in 1987, when Martin Senner took the business over from his father Brian. Fresh bread, gâche and cakes are delivered daily to island shops. The bakery usually makes Guernsey biscuits every day. —
This profile was assembled by software from the sources cited on this page. If something here is wrong, email hello@island.gg — corrections are made to the record.
Established
1884 · 142 years
People1
- Martin Senner — owner
Services offered
- Hot cross buns; the shop opens on Good Friday and sold about 6,000 buns that day in 2025, closing at midday
- Guernsey biscuits
- baked daily
- Bread, gâche and cakes, delivered fresh to island shops daily
Hours
- Mon
- 8:00 AM – 1:00 PM
- Tue
- 8:00 AM – 1:00 PM
- Wed
- 8:00 AM – 1:00 PM
- Thu
- 8:00 AM – 1:00 PM
- Fri
- 8:00 AM – 1:00 PM
- Sat
- 8:00 AM – 1:00 PM
- Sun
- Closed
Last checked 29 August 2026·Google Business Profile
Contact
- Phone
- +44 1481 236908
- Address
- Les Camps du Moulin, Guernsey GY4 6AD, Guernsey
Location
Directions ↗Compiled from public sources — mistakes are possible. If something here looks wrong, let us know.
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