The Slaughterhouse

St Peter Port·Restaurant

About

The Slaughterhouse is a restaurant and bar in St Peter Port, occupying Guernsey's converted former slaughterhouse at Castle Pier. Opened in 2017 and owned by Randalls of Guernsey, it serves British and steakhouse cuisine with vegetarian, vegan, and gluten-free options. Seating spans a sheltered courtyard, a terrace overlooking Havelet Bay, and a mezzanine with harbour views. It holds a joint CAMRA Pub Design Award for its conversion.

Premises25

What the venue offers, as recorded from their site and listings.

Venue & facilities

Free wifiAccessible facilitiesHarbour viewFunction roomHighchairsCocktail barBarAlfrescoTerrace

Food & drink

CuisineSteak and grillBritish
FoodFull menuSunday roast
DietaryVeganSpecial dietary cateredVegetarianGluten free

Service

Wedding hireFunction hirePrivate diningTable serviceBreakfast serviceSunday lunchCatering serviceA la carte

From their website

#17 of 94 restaurants in St Peter Port

Sun-drenched sheltered courtyard

raised private terrace with views over Havelet Bay

mezzanine dining level with views of St Peter Port

lower level spacious booths

downstairs area for larger parties

Specialises in6

Each capability links to every business in the Baliwick that shares it.

Quick facts

Established
2017 · 9 years
Payment methods
Credit Card

Hours

Mon
Closed
Tue
12:00 – 10:30 PM
Wed
12:00 – 10:30 PM
Thu
12:00 – 10:30 PM
Fri
12:00 – 10:30 PM
Sat
12:00 – 10:30 PM
Sun
12:00 – 6:00 PM

Contact

Social
Address
Castle Pier, St. Peter Port, Guernsey, GY1 1AN

Compiled from public sources — mistakes are possible. If something here looks wrong, let us know.